Chenin Blanc

Rave Review: VinousMedia.com on 2012 Clos Figueras “Font de la Figuera” White – 91 Points!

WINERY PROFILE | Clos Figueras “(85% viognier, 10% garnacha blanca and 5% chenin blanc; no oak): Pale yellow. Alluring scents of fresh citrus and pit fruits, with floral honey and ginger nuances. Silky in texture, with juicy peach and Meyer…

Rave Review: eRobertParker.com on 2011 Domaine Bourillon Dorleans Vouvray “la Coulee d’Argent” – 90 Points!

WINERY PROFILE | Domaine Bourillon Dorleans “A stunning, dry Vouvray (although I suspect there is a touch of residual sugar), this 2011 possesses a flamboyant nose of peaches, orange marmalade, lemon custard and spring flowers. Medium-bodied, elegant, and totally satisfying…

Rave Review: VinousMedia.com on 2010 Clos Figueras “Font de la Figuera” White – 91 Points!

WINERY PROFILE | Clos Figueras “Pale gold. Fragrant bouquet evokes nectarine, orange zest, white flowers and honey. Sappy, spice-accented orchard and pit fruit flavors show very good clarity and a juicy quality. Energetic and focused on the finish, which lingers…

Rave Review: VinousMedia.com on 2009 Clos Figueras “Font de la Figuera” White – 90 Points!

WINERY PROFILE | Clos Figueras “(a blend based on 85% viognier) Yellow-gold. Complex scents of dried apricot, fig, honey and candied ginger, with notes of white flowers and orange peel. Distinctly wild on the palate, showing deep orchard and pit…

Rave Review: VinousMedia.com on 2008 Clos Figueras “Font de la Figuera” White – 91 Points!

WINERY PROFILE | Clos Figueras “(90% garnacha blanca and 10% viognier) Light, bright gold. Complex bouquet of dried pear and apple, melon, fennel and pungent herbs. Open-knit orchard and pit fruit flavors are underscored by a bitter citrus zest quality…

Rave Review: eRobertParker.com on 2008 Clos Figueras “Font de la Figuera” White – 91 Points!

WINERY PROFILE | Clos Figueras “Clos Figueras’ current releases include one white wine, the unoaked 2008 Font de la Figuera Blanco. It is predominantly Viognier with a dollop of Garnacha Blanco and Chenin Blanc (for acidity) completing the blend. Light…