Sherry Cocktail Recipes: Juanlao
Ingredients:
3 oz Champagne or dry sparkling wine
2/3 oz Dry Oloroso Sherry
1/3 oz vermouth
3 rapsberries
4 blackberries
3 grapes
4 crushed ice cubes
By José Gil Tamayo. Escuela de Hostelería de Jerez
Ingredients:
3 oz Champagne or dry sparkling wine
2/3 oz Dry Oloroso Sherry
1/3 oz vermouth
3 rapsberries
4 blackberries
3 grapes
4 crushed ice cubes
By José Gil Tamayo. Escuela de Hostelería de Jerez