It seems that great attention is paid to pairing wines with proteins (meat, fish, cheese, etc) but less attention has been paid to pairing wines with amazing farm fresh seasonal vegetables or vegetarian dishes.
Rave Review: eRobertParker.com on 2000 Ernest Burn Tokay Pinot Gris Clos St Imer Grains Nobles – 98 Points!
WINERY PROFILE | Domaine Ernest Burn / Clos St Imer “Botrytis-laced peaches make up the aromatic profile of the 2000 Tokay-Pinot Gris Clos St.-Imer Goldert Selection de Grains Nobles. This exotic wine takes the magnificent Vendanges Tardives even further. This…