emilio lustau

Sherry Cocktail Recipes: El Duende

Ingredients: 1 1/2 oz Dry Amontillado Sherry 1/3 oz PX Sherry 1 1/2 oz mandarin juice Cinnamon 8 raspberries Crushed Ice Garnish: Fresh mint sprig By José Gil Tamayo. Escuela de Hostelería de Jerez LUSTAU SHERRY COCKTAILS | Recipe Directory

Sherry Cocktail Recipes: La Brena

Ingredients: 1 oz Dry Oloroso Sherry 1/3 oz Fino Sherry 2/3 oz Peppermint Liqueur 1 egg white Glass: Martini glass By José Gil Tamayo. Escuela de Hostelería de Jerez LUSTAU SHERRY COCKTAILS | Recipe Directory