Spot Offer #100: Sparkling Addition to Summer Brunches
Its purchase by Bollinger in 2005 was the beginning of a marked renaissance for Champagne Ayala, highlighted by complete restoration of the winemaking facilities and the arrival of a new staff. Today, the House only employs about 15 people, keeping true to the spirit of its origin as a small artisan family producer.
Rave Review: WineAlign.com on n/v Ayala Brut Majeur Champagne – 92 Points
WINERY PROFILE | Champagne Ayala “I’m a fan of the Ayala house style, a model of delicacy and elegance. This bottling of the Brut Majeur, disgorged in July of 2012…